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Greek Seasoning

$900

Indulge in the flavors of the Mediterranean with our Greek Seasoning. This blend captures the essence of Greek cuisine, combining herbs, garlic, lemon, and other aromatic spices. Elevate your dishes with the vibrant and herbaceous flavors that are characteristic of Greek cooking.

All-Natural   Gluten-free   No Preservatives  Vegan   No MSG

Recipe coming soon

Ingredients

Oregano, Basil, Parsley, Spices, Garlic, Sea Salt, Onion

Nutrition facts

Servings: About 8, Serving size: 1 tablespoon (14g)

Amount Per Serving: Calories: 10, Cholesterol: 0mg (0% DV), Sodium: 150mg (7%), Total carbohydrates 3g (1% DV) Total sugars 0g (Including 0g Added sugars, 0% DV) Protein 0g

How to use our Greek Seasoning?

Greek seasoning is incredibly versatile and can be used to enhance a wide variety of dishes. It’s especially well-suited for:

  1. Grilled Meats and Vegetables: Greek seasoning adds a robust, Mediterranean flavor to grilled meats like chicken, lamb, and pork, as well as to vegetables like zucchini, bell peppers, and eggplant.
  2. Salads: Sprinkling Greek seasoning over salads, particularly Greek salads with cucumbers, tomatoes, olives, and feta, enhances the overall taste with its mix of herbs and spices.
  3. Roasted Potatoes: Tossing potatoes in Greek seasoning before roasting gives them a flavorful, crispy exterior that pairs perfectly with any meal.
  4. Marinades: Use Greek seasoning as a key ingredient in marinades for meat or seafood to infuse your dishes with classic Mediterranean flavors.
  5. Dips and Dressings: Greek seasoning is ideal for making tzatziki sauce, yogurt-based dips, or even homemade salad dressings, adding depth and authenticity to the flavor profile.

These uses highlight the seasoning's ability to bring out the best in both simple and complex dishes, making it a must-have in your spice cabinet.